Spring 7 herbs porridge

It's 7th Jan, I cooked porridge with 7 spring herbs.

I cooked it with sesame oil and chicken taste powder , it become like Chinese porridge and tasted very good.

But I cooked this as Japanese traditional one with salt only.

Not bad.

 We could get 7 herb packs at supermarket. Cut them all and put the porridge. I like the porridge cooked from uncooked rice. But you can cook this from  cooked rice, gohan, it helps preparation time shorter.

-Nat